Accelerated enzymatic digestion for the analysis of plant proteins
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| Year of publication | 2011 |
| Type | Conference abstract |
| MU Faculty or unit | |
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| Description | The aim of this work was to demonstrate the usefulness of the fast methods using ultrasonic or infrared assisted in-gel and in-solution digestion for analysis of proteins extracted from plant material. Both alternative methodologies led to better results compared to the standard protocol. |
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